CJ Beksul Marinade Sauce for Doeji Bulgogi Spicy Pork 500g

CJ Beksul Marinade Sauce for Doeji Bulgogi Spicy Pork 500g

SKU: OD05496 │ Country of origin: South Korea

Discover CJ Beksul Spicy Pork Doeji Bulgogi Marinade Sauce , in its 500g format, designed to give your meat the authentic Korean flavor with an irresistible spicy touch.
Its rich blend of gochujang chili paste, garlic, soy, and Korean spices provides a balance of sweetness, umami, and vibrant spiciness that enhances every bite.
Ideal for marinating pork and cooking it on the grill or in a pan in just a few minutes , creating a tasty and characterful Korean dish.
Feel the intense aroma of chili and spices fill your kitchen as the meat cooks, anticipating a Korean feast with that spicy touch that awakens the senses.

Available at OKIDOKI, where authentic and bold Korean flavors come to your table.

€3,99
Spicy Level:
🌶️ The rating is just a suggestion based on average reviews. If it doesn't match your experience, please contact us ❤️

1. Marinate the meat:
- Place 500g of pork ribs in a bowl.
- Add CJ Beksul Doeji Galbi Marinade Sauce (about 1/4 to 1/2 of the bottle, depending on the amount of meat).
- Mix well to coat the ribs with the marinade.
- Marinate for at least 30 minutes, preferably 1-2 hours in the refrigerator for best flavor. If possible, marinate overnight.

2. Cook:
- Grill, broil, or pan-fry the ribs over medium-high heat for about 10-15 minutes, turning regularly until cooked through and golden brown.

3. Serve:
- Serve the pork ribs paired with rice or salad, and enjoy the delicious flavor of the marinade.

Red pepper paste (corn syrup, WHEAT flour, red pepper seasoning, defatted SOY, salt), high fructose corn syrup, SOY sauce (water, hydrolyzed SOY protein, salt, high fructose corn syrup, defatted SOY, WHEAT, cooking rice wine, koji (BARLEY)), sugar, water, red pepper seasoning (water, red pepper powder, salt, garlic powder, paprika powder, glucose), pear puree (5%) (pear, antioxidant (ascorbic acid (E300))), apple puree (4%) (apple, antioxidant (ascorbic acid (E300))), garlic, salt, cooking rice wine, flavor enhancers (disodium 5' nucleotides (E627, E631)), red pepper extract, ground black pepper, acid (citric acid (E330)), color (pear extract). paprika (E160c)), thickener (xanthan gum (E415)), capsicum oleoresin

GLUTEN (WHEAT, BARLEY), SOY

Energy, 857 kJ / 202 kcal
Fats, 0.7g
- of which saturates, 0g
Carbohydrates, 45g
- of which sugars, 32g
Protein, 3.8g
Salt, 6.2g

2026.01.11

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.