Rose Round Rice Paper 18cm Banh Trang 400g

Rose 18cm round rice paper is ideal for making fresh Vietnamese spring rolls (goi cuon) or fried spring rolls (cha giò) with a soft and flexible finish.

You only need to moisten it for a few seconds to obtain a elastic and resistant texture, perfect for wrapping vegetables, noodles, shrimp or tofu.

Its flavor is neutral and delicate , making it the perfect base to highlight the ingredients inside.

Thanks to its slim, round shape, it is easy to use for both beginners and experienced Asian cooks.

Discover it at OKIDOKI Asian Market , where traditional ingredients become part of your daily cooking.